Click through to get the recipe from Jasey's Crazy Daisy. I followed it exactly and here is what mine came out like:
Wow, are these good. I guess the bright side is that they are so rich you can't eat a large portion. The downside is your eyes see the small portion and trick your brain into thinking you can have a second helping. It's a vicious cycle.
Some of the comments on the recipe site mention that the shortbread crust is a weak spot in this otherwise perfect brownie. I tend to agree; next time I will make a shortbread for the base as others have suggested.
Rich doesn't only apply to their taste; these babies cost about $17 to make. Worth every penny.